Commercial Microwaves cook faster and use more power than traditional microwaves, cooking food more evenly. This makes Commercial Microwaves essential for any food service establishment. For Fast Service and Take Out restaurants, these heavy-duty microwaves make heating and serving menu items easier. Commercial foodservice establishments are required to use commercial rated microwaves since most insurance policies do not cover residential grade microwaves for even the smallest commercial location. Commercial microwaves are available in large oven models, as well as smaller ovens that can fit in tiny spaces when space is at a premium in smaller foodservice locations.