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Chef Bases

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Price
Number of Drawers
  1. 2 Drawers
  2. 4 Drawers
  3. 6 Drawers
ENERGY STAR
  1. Yes
  2. No
Width
  1. 30" - 40"
  2. 40" - 50"
  3. 50" - 60"
  4. 60" - 70"
  5. 70" - 80"
  6. 80" - 90"
  7. 90" - 100"
  8. 100" and Up
Chef Base Type
  1. Refrigerated
Manufacturer
  1. Saturn
  2. True Manufacturing
  3. Turbo Air
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Chef bases are used as a refrigerated base to hold equipment in commercial food service organization. All units have a refrigerated drawers that give chefs a place to grab and store food ingredients. The top of the chef base acts as an equipment stand for various pieces of preparation equipment. A good chef base refrigerator is topped with a broad, easy-to-clean work surface that’s suitable for supporting longer-legged cooking griddles and other cooking implements.