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Moffat E22M3/SK23 24" Electric Convection Oven w/ SK23 Stand 110-120V

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$1,799.99
    Shipping Weight 146 lbs.
    Dimensions(H x W x D) 56.63" x 24" x 23.88"
    Amps 12.0
    Hertz 50/60
    Tray Spacing 2-5/8"
    Cook Cycle Timer 1 Hour
    Pans Capacity 3 Half Sheet Pans
    Phase 1
    Temperature Range 150°F - 550°F
    Voltage 110-120v
SPECIFICATIONS

Brand: Moffat

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Moffat E22M3 Details

The Moffat E22M3 is an electric convection oven with a small footprint but with the ability to handle cooking tasks as well as larger models. The Moffat E22M3's smaller size makes this electric convection oven a good choice for small foodservice businesses or commercial kitchen applications such as bakeries, deli shops and convenience stores. Since the oven measures only 24 inches wide, it can be placed on any commercial countertop without taking up much space, leaving workspace for food prep or room for other equipment. This package purchase includes the Moffat SK23 oven stand designed to hold the E22M3. The SK23 stand also can store up to six 1/2-sheet pans on its built-in pan slide racks. Note that the Moffat E22M3 cooking compartment is capable of holding up three 1/2-sheet pans at one time, which means it will be a great addition to any foodservice business with smaller volume.

Since the Moffat E22M3 requires a simple 110-120 volt electrical outlet, you can set it up, plug it in with the included plug and cord set, and begin cooking. Moffat's Electric Convection Ovens are designed to be efficient, cutting down on overall cooking time. Since the E22M3 prepares food in less time, it uses less electricity when compared to standard ovens, saving you money over the long life of the unit. In addition, the front of the oven has a drop-down door with double-paned glass which minimizes heat loss. The door is also Safe-touch since the outer glass is not hot.

The aluminized steel exterior cabinet of the Moffat E22M3 is durable, protecting it from accidental damage in a busy, crowded, commercial kitchen. The unique feature of the Moffat E22M3 is its Turbofan stainless steel fan. This fan is single direction, due to the smaller size of the E22M3's cooking compartment, in contrast with other Moffat convection ovens. The Turbofan is designed to move heat evenly throughout the cooking compartment, so you get a consistent cooking process and proper overall cooking of your food. Durability, simplicity, efficiency, plus space-saving and time-saving make the Moffat E22M3 an excellent investment.

Details

Moffat E22M3 Features

  • Half-Size Manual / Electric Convection Oven w/ SK23 Stand
  • 2-5/8" (70mm) Tray Spacing
  • Single Direction Low-Velocity Fan
  • Porcelain Interior
  • Safe-Touch Vented Drop Down Door
  • 60 Minute Timer w/ Time Up Alarm
  • Stainless Steel Control Panel, Aluminized Coated Steel Base and Rear Panels

  • Cleaning

  • Stainless Steel Top and Sides Continuous Exterior Panel
  • Full Removable Chrome Plated Oven Side Racks
  • Removable Stainless Steel Oven Fan Baffle
  • Easy Clean Door System (No Tools Required)

  • Electrical Requirement

  • 110-120v, 50/60 Hz, 1-phase
  • 1.5 kW Power Usage
  • 12.0 Amps
  • NEMA 5-15P Cordset Fitted
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