Manitowoc

  1. Manitowoc Neo UY-0140A Half Dice Undercounter Ice Machine

    Half-cube style ice is effectively a very popular style of ice. Situated in size between full-cube ice and nugget ice, you get a bit of both worlds. Half-cube ice means more ice per container, resulting in more liquid displacement, saving you money. Since it is larger than nugget style ice, it melts less quickly than this style, resulting in less dilution.

    The Manitowoc NEO UY-0140A Half Dice undercounter ice machine will produce up to 132-lbs of ice per 24-hour period. The built-in storage bin will hold up to 90-lbs of ice, ensuring that you will always have ice on hand for your guest's needs.

    More about the Manitowoc NEO

    The NEO UY-0140A measures just 26 inches wide and 38.5 inches tall with the legs attached. This means that it can fit easily under most commercial counters, but it can also function as a stand alone model. The unit requires only a 115-volt power source, an incoming water line, and an external drain for installation. The intake and discharge vents are located at the front of the unit, so it requires no side clearances, meaning it can be installed everywhere.

    When it comes to efficiency, the Manitowoc NEO UY-0140A is unparalleled. It uses 25% less water and 10% less energy than previous ice machines. Per 100-lbs of ice, the unit only uses 24.9 gallons of water and 11.1 kWh of electricity. The NEO comes equipped with a delay feature that allows the owner to turn production off for 4, 12, or 24 hours so that the machine is off during non-business hours. Even the scoop has been redesigned to be more efficient.

    The Service Wrench Indicator will illuminate in red, giving you advance notice of when your machine has issues and may require repair. AlphaSan antimicrobial protection infused into all surfaces that contact water or ice helps to prevent bacteria and slime growth. Grease and dust is prevented from getting into the unit a removable air filter. The machine is self-cleaning, ensuring sanitation.

    Manitowoc also offers outstanding warranties on the NEO. The unit comes with a 3-year warranty on parts and labor for the ice machine. A 5-year warranty on parts comes on the compressor. The evaporator is covered by a 5-year warranty on parts and labor.

    When it comes to efficiency and providing your business with half-cube style ice, the Manitowoc NEO UY-0140A is a machine that produces half-dice ice and is certainly worth your consideration.

  2. Manitowoc SM-50A Gourmet Undercounter Ice Machine

    When you have a high-end scotch or whiskey or any other beverage, the last thing you want is your final few sips to be watered down. You also don't want the tastes that can come with other kinds of ice to mingle with your drink. Gourmet style ice prevents just that. It is larger, denser, and clearer than other types of ice. This means that it melts slower for less dilution and does not impart tastes or odors into the beverage.

    The Manitowoc SM-50A ice machine produces an octagonal gourmet style ice cube. As it produces up to 53-lbs of ice per day, it is best served for home and executive suite uses. The built-in bin can store up to 24 pounds of ice when filled to capacity. The ice produced is crystal clear, cold, and hard as it is comprised almost entirely of water.

    Features of the Manitowoc SM-50A

    The bin is lit with an LED light. In addition, the unit features a larger open area for easier access to the ice inside. Stainless steel composition provides the unit with easy cleaning. Removable parts also aid in easing the cleaning process.

    The unit is air-cooled, meaning water savings versus water cooled ice machines. The front intake and discharge vent equals installation opportunities between existing appliances as no side clearances are needed. The unit requires a standard 115-volt power supply. It uses only 11.89 kWh of electricity and 48 gallons of water for every 100-lbs of ice produced.

    A programmable ice production function allows for customization and further energy savings.

    Manitowoc provides a 3-year commercial and labor warranty. It also provides a 1-year residential warranty for those who use the machine in the home.

    Whether for use in an executive suite or in your personal home, the Manitowoc SM-50A produces an exceptional ice cube for your exceptional clients, customers, guests, as well as yourself.

  3. Manitowoc RNS-12AT Countertop Nugget Ice Machine

    Nugget ice is great for many different purposes. It's a great ice to chew on, and wonderful to apply to sprains, bruises, and strains. This makes it ideal for the healthcare industry. However, in the healthcare industry, sanitation is important as well. Touching the ice can cause contamination and spread bacteria among patients. Not exactly the ideal situation in hospitals, doctor's offices, and other healthcare businesses.

    The Manitowoc RNS-12AT countertop nugget ice machine and dispenser eliminates the need to scoop ice, protecting it from possible contamination. The operator simply places a container beneath the ice spout and a touch free sensor senses that a container is present and dispenses the ice.

    The Power of Manitowoc

    The unit is capable of producing 261 pounds of nugget ice per day, equating to about 10.9 pound of ice per hour. The self-contained storage bin is capable of holding 12lbs of nugget ice at maximum capacity. As soon as ice is dispensed, the machine begins making additional ice to replace what was taken.

    The large drain pan eliminates the need for worry about messy cleanups. Measuring only 16.25” wide, the unit will fit easily on a countertop among other appliances. It will also dispense water at the touch of a button, providing an economic two-in-one machine for those who drink ice water. The model can be configure to produce ice only, water only, or a combination of the two.

    A DuraTech front panel provides easy access for cleaning and maintenance, along with reduced hard water staining in the dispenser area. It features both a back of unit and a bottom mounted drain for flush installation.

    The Manitowoc RNS-12AT offers a 2 year warranty on parts and labor for the ice maker and a 5 year warranty on parts and 2 years warranty on labor for the condensor.

    In places where sanitation and hygiene are a concern, the Manitowoc RNS-12AT delivers. It is ideal for hospitals and healthcare locations due to its hands-free use, putting patients and customers at less risk for contamination.

  4. Manitowac RF-0266A Undercounter Flake Ice Machine

    Flake ice has many different uses, all of which combine to make this type of ice a necessity in certain industries. Flake ice has the most surface area of any ice type and better yet, it can be molded. This fact makes flake ice imperative for food displays and for medical uses. Flake ice can also be used in bars and restaurants to make those delicious frozen concoctions known as margaritas and daiquiris.

    The Manitowac RF-0266A Undercounter Flake Ice Machine is a powerhouse capable of producing up to 182 lbs of flake ice every 24-hour period. The storage bin can hold up to 60 lbs of flake ice once it has been produced. This makes this model perfect for small fish stands, bars, and produce stands.

    The cabinet is made of stainless steel to resist corrosion and the door slides up and out of the way. This makes access to the bin to retrieve ice as easy as possible.

    Other Features of the Manitowoc RF-0266A

    A patented ice damper maximizes ice storage capacity. You have no need to worry about strain from the auger with the RF-0266A, because it is outfitted with high load withstanding heavy duty ball bearings.

    There is also no need to worry about lost time spent cleaning the machine. Patented cleaning and sanitation technology makes cleaning a breeze.

    At only 38”-40” tall, this machine will easily fit under most commercial countertops. All that is needed is access to a 115-volt power outlet. The power cord is 6' long, meaning that as long as there is a 115-volt outlet within that space, this machine can be installed. The front exhaust for the machine means not having to worry about side clearances as well.

    The Manitowac RF-0255A Undercounter Flake Ice Machine comes with a 3-year warranty on parts and 2 years on labor. The compressor itself has a 5-year warranty on parts and a 2-year warranty on the labor.

    If you are in need of a flake ice machine for your small produce stand, fish stand, or perhaps a bar, the Manitowac RF-0255A Undercounter Flake Ice Machine is worthy of your consideration.

  5. The Manitowoc NEO UR-0140A

    Manitowoc NEO UR-0140A Air-Cooled 122 LB Regular Cube Undercounter Ice MachineFor anyone who’s ever owned or even tended bar, you know that it’s important to have enough ice on hand for your patrons. That’s true no matter how busy you are or what day on the calendar it is. These days, choosing the right under counter or stand-alone ice machine for your is just as important.

    One of the most versatile units for drinking establishments on the market is made by Manitowoc. With the NEO UR-0140A,  you can keep up with the pace at even the busiest of businesses. It’s Energy Star Certified and air cooled so that it uses up to 10% less energy overall. While some ice machines that are water cooled run with less power, air cooled machines use less water. Manitowoc has made this one to use 25% less water than other units of its size.

    This Manitowoc Ice Machine Delivers

    Manitowoc has made the NEO UR-0140A efficient enough to make up to 129 pounds of full cube-sized ice in a single day. On slower days, this unit features up to 90 lbs. worth of ice storage that is easily accessible.

    If your establishment serves food, inevitable dust and grease are kept out by the filters on this ice machine by a removable filter. Manitowoc has incorporated features that are great for keeping ice sanitary and the unit slime free with AlphaSan® antimicrobial protection feature and self-cleaning system. If it ever would require service, the Manitowoc NEO UR-0140A has service wrench icon that lets you know when maintenance or repair is needed. The ice storage bin can also be removed for ease of access to refrigeration parts.

    With a price tag under $2,000 from Ice Machines Plus and energy and water saving features, this unit can be the perfect choice of ice machine for your establishment and your business’ bottom line.

  6. Manitowoc RNS-12AT Countertop Nugget Ice Machine

    Nugget Ice MachineNugget ice is great for many different purposes. It's a great ice to chew on, and wonderful to apply to sprains, bruises, and strains. This makes it ideal for the healthcare industry. However, in the healthcare industry, sanitation is important as well. Touching the ice can cause contamination and spread bacteria among patients. Not exactly the ideal situation in hospitals, doctor's offices, and other healthcare businesses.

    The Manitowoc RNS-12AT countertop nugget ice machine and dispenser eliminates the need to scoop ice, protecting it from possible contamination. The operator simply places a container beneath the ice spout and a touch free sensor senses that a container is present and dispenses the ice.

    The unit is capable of producing 261 pounds of nugget ice per day, equating to about 10.9 pound of ice per hour. The self-contained storage bin is capable of holding 12lbs of nugget ice at maximum capacity. As soon as ice is dispensed, the machine begins making additional ice to replace what was taken.

    The large drain pan eliminates the need for worry about messy cleanups. Measuring only 16.25” wide, the unit will fit easily on a countertop among other appliances. It will also dispense water at the touch of a button, providing an economic two-in-one machine for those who drink ice water. The model can be configure to produce ice only, water only, or a combination of the two.

    A DuraTech front panel provides easy access for cleaning and maintenance, along with reduced hard water staining in the dispenser area. It features both a back of unit and a bottom mounted drain for flush installation.

    The Manitowoc RNS-12AT offers a 2 year warranty on parts and labor for the ice maker and a 5 year warranty on parts and 2 years warranty on labor for the condensor.

    In places where sanitation and hygiene are a concern, the Manitowoc RNS-12AT delivers. It is ideal for hospitals and healthcare locations due to its hands-free use, putting patients and customers at less risk for contamination.

  7. Manitowoc NEO UR-010A Regular Cube Undercounter Ice Machine

    NEO-UR-010ARegular cube ice is the standard in most cafes, restaurants, and bars. This type of ice is not as small as half-cube or nugget ice, but not as large as gourmet ice. It provides excellent cooling of water, juice, soda, and other beverages.

    The Manitowoc NEO UR-010A is an air-cooled undercounter ice machine that is revolutionary among its peers. The improvements this unit delivers allows it to use 25% less water and 10% less energy in comparison with previous undercounter models. The NEO line combines the technology of the Indigo line of ice machines with the space-saving convenience of undercounter models.

    Capable of producing up to 188lbs of ice in a 24 hour period, this unit provides an additional delay feature. This feature can allow business owners to delay the production of ice for 4, 12, or 24 hours, allowing the consumption of less energy and water during hours when the business is closed. It also boasts a storage bin capable of storing up to 90lbs of ice.

    An addition feature of this unit is an ice scoop that has been modified to make even the job of scooping ice easier and more efficient.

    The unit stands 35.8 inches tall and is only 26 inches wide, making it a space-saving addition to your bar or restaurant. The unit is also Energy Star certified.

    A service indicator wrench light notifies of when your unit is experiencing issues, allowing for advance notice when your unit may need servicing.

    With all of these features, the unit also comes with an outstanding warranty of 3 years parts and labor on the ice machine, 5 years parts and labor on the evaporator, 5 years on parts and 3 years on labor for the compressor.

    If your business uses standard cube ice, then the Manitowoc NEO UR-010A is certainly a machine worthy of your consideration.

  8. Manitowoc QM-30A Ice Machine

    QM-30AThe standard, full ice cube is so versatile that it is used in many bars, restaurants, and other businesses. It is probably the standard when it comes to ice cubes in the industry. There are many machines that produce this kind of ice, but if you are looking for ease of access and saving space, consider the QM-30A ice machine from Manitowoc.

    The QM-30A is an undercounter design ice machine capable of producing 60lbs of ice per day and a storage capacity of 30lbs of ice. This makes it ideal for those who need ice, but on a smaller scale than some businesses need. It produces Manitowoc's standard dice cube, a versatile cube that can be used in a variety of beverages.

    The model is air-cooled, taking in and releasing air from the front. There are no side clearances needed to be maintained, allowing for installation under any standard height counter. It can also fit between other appliances. The condenser is self-contained as well.

    The model also comes with a programmable production cycle, which will increase efficiency while helping to lower utility bills. Removable parts make cleaning and maintenance a snap, again saving on time and energy. It is corrosion resistant, promoting durability and longevity, vital to any business.

    This model comes with a 3 year commercial parts and labor warranty as well.

    The Manitowoc QM-30A ice machine is the ideal ice machine for a small cafe or restaurant serving your typical iced beverages such as tea, soda, water, and juices. Its small, compact appearance and ease of maintenance and cleaning are sure to return your investment.

  9. Manitowoc Ice Machines

    Manitowoc Ice SnowflakeIn the recesses of any restaurant, you’re most likely used to seeing the huge Manitowoc ice machine along with its bin. It stands there like a majestic beast, proud, tirelessly providing full- and half-cube ice for your patrons. Large or small, these machines keep up with the demands that are placed on them.

    For instance, space is always at a premium within a restaurant. Everything past the front/back demarcation line becomes a work surface, and it’s often never enough. With a 22” wide space, the Manitowoc ice machine and bin don’t take up that much space. They go tall instead of wide, a welcome feature for chefs everywhere.

    The Manitowoc ice machine and bin are perfectly suited for those who have been selected to clean the restaurant. They’re easy to open and delve into, and the doors stay open as they need to for wiping down the bin’s interior. The stainless steel exterior is perfect for cleaning, as well. There are no nooks and crannies for the debris that’s so often common in a restaurant to get into. The whole unit looks authoritative sitting there.

    Your patrons depend on having good ice served to them. You depend on having a good ice machine backing you up. Take a look at our selection of Manitowoc machines or tell us about your experience with your current Manitowoc

  10. Manitowoc Wins 2015 Best In Class by FES Magazine

    Best in ClassPeople in Wisconsin will most likely be celebrating this week, as they found out this month that Manitowoc Ice was just given a Best in Class by the Foodservice Equipment and Supplies Magazine. That wasn't the only award they received. The brands within the company cleaned up, receiving best in class in several categories.

    From the press release, “Our 15-peat winners are Frymaster and Manitowoc Ice.” 15 times winning the best in class award? Those machines are something, since they’re pitted against the best in the field.

    Foodservice operators, dealers, and consultants were asked to look at the equipment that they were using and evaluate it according to several performance factors.

    These factors are:

    • Product quality

    • Product value

    • Product design and aesthetics

    • Service and support

    • Sales representation

    • Product inventory and availability

    • Product information availability.

    The Manitowoc team has a number of brands that can fit your needs. Production starts at just a couple hundred pounds and leads into a thousand pounds of ice or more. We think that what makes these ice machines so award winning is the fact that they’re easy to use and maintain.

    What’s your favorite ice machine? Are you fond of Scotsman ice machines over the Manitowoc ice machines? Let us know in the comments!

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